Workshop

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2009 Food Safety Workshops

Two Ravens Herbals LLC

September 13, 2009

Kooskia, Idaho

 

Two Ravens Herbals, LLC is a family-owned medicinal herb and small market garden business located in the pristine Clearwater Mountains of North Central Idaho. The owners, Jim and Meryl Flocchini, have more than 25 years combined experience growing and wildcrafting medicinal plants. Their two and a half acre garden and orchard is certified organic with an emphasis on sustainable agriculture practices. Because their company is small they are able to be involved in the process every step of the way; from planting the seeds to harvesting, processing, and formulating their own herbs.

 

Topics Covered

  • Good Agricultural Practices and Good Handling Practices

  • Sustainable Agriculture Practices

  • Compost Manure and Other Fertilizers

  • Post- Harvest Handling

Speakers: Jim and Meryl Flocchini, Two Ravens Herbals, LLC

           

 Two Ravens Herbals Photo Gallery

 

Visit the Two Ravens Herbals Website

 

Download Publications and Handouts

 

Protecting Your Farm or Ranch: A Guide for Direct Farm Marketing in Idaho

 

USDA Good Agricultural Practices and Good Handling Practices Audit Verification Checklist

 

Food Safety Begins on the Farm: A Grower's Self Assessment of Food Safety Risks

 

Food Safety Begins on the Farm: A Grower's Guide

 

Farmers' Market Informational Brochure

 

Food Risk Assessment Form

 

Grower Guidelines: Water Source Checklist

 

Idaho Organic Certification Program

 

Introduction to Risk Management

 

Highlights of Food Safety

 

Food Sanitation Requirements for Mobile and Temporary Food Service Establishments

 

Most Common Mistakes Made by Certified Organic Crop Operators and/or Certification Applicants

 

 

 

 

Contact RR Staff Executive Director Colette DePhelps Communication Cord
 

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