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Rural Roots' 2009 - 2010 Local Food Guide for Idaho and the Inland Northwest

 

The Local Food Guide is a directory of Inland Northwest farms, ranches and value-added businesses that direct market sustainable agricultural products. It includes a Regional Map with the approximate location of each farm, ranch, or business. The guide is intended to increase local purchasing by environmentally and health conscious consumers by connecting them with local, sustainable, family farmers.   

 

Now available online!

 

Download the PDF version

(7 MB)

 

The guide is broken down by region, but if you're looking for a specific product you can search the PDF! To search, open the PDF file on your computer. Click the binoculars icon in the top toolbar and a search box will appear to the right. Once you enter an item in the search field it will create a list of entries. Clicking an item on the list will take you to that page in the document. You can search for just about anything. It's easy!

 

 

 Want a Printed Copy of the Guide?

 

Send us an email or Call (208) 883-3462

OR

Click on your region below for a list of locations near you:

 

Northeastern Washington and Idaho Panhandle

Southeastern Washington and Central Idaho

Treasure Valley

Magic Valley

Southeastern Idaho


Rural Roots is committed to supporting a wide range of sustainable production methods. In the guide, you will find food produced using a variety of sustainable agriculture techniques, such as rotational grazing, cover cropping, integrated pest management, and organic methods.

 

Buy a local product and savor the great taste of home!

Join Rural Roots today! Listing in The Local Food Guide for Idaho and the Inland Northwest is a benefit of membership at the farm/ranch level.  Membership is $45 per year for a farm or ranch and $75 for a cooperative business/ organization. Become part of the Rural Roots Community, and if you direct market your products, think about listing in the next Local Food Guide!! 

Send us an email at rrinquiry@ruralroots.org to be included in the 2010/2011 Rural Roots' Local Food Guide
Contact RR Staff Executive Director Colette DePhelps Communication Cord
 

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